Food was okay and service was just there (nothing crazy, and if anything below any place you’d find around). But the fact that it costs 14000¥ (+100€) per person is what doesn’t let us rate it more than 2 stars. And if you think it’s because of the Wagyu, we’ve had higher quality at lower prices. Really do not understand the hype and rating of this place. Would rate it 4 stars if the 13750¥ menu was 6000¥.