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ローカルガイド

2024年04月16日

Chanced upon this awesome restaurant when I"m having a short stay at Kyoto that served kobe beef teppanyaki. Chef Koki served us from the start, making recommendations on the menu and different ways we can eat the beef with sauce, soya sauce, salt, wasabi and garlic to bring out the taste. Thumbs up for the wonderful recommendations, service, ambience and teppanyaki kobe beef preparations by Chef Koki.

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