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ローカルガイド

2023年10月21日

This is my husband and I first time touring Japan. One of the reasons we came to Kyoto was to experience the best beef in the World. We were not disappointed. We we served the juiciest, tender and tasteful sirloin we’ve ever had. Chef Koki shared great conversation and made us feel as though we were his personal guest. The restaurant was sparkling, and the ambiance is relaxing. Yes, it is pricey but we work hard for a living and the cost of the service and food we were Blessed with was well worth rewarding ourselves.

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